Menu

---

Red lentil, onion, tomato past and traditional Turkish spices.

Mashed eggplant blended with tahini, yogurt and garlic.

Vine leaves stuffed with rice, onion and herbs cooked with olive oil.

Chickpea & tahini seasoned with garlic and olive oil.

Homemade yogurt mixed with chopped cucumber, blended with garlic and mint.

Roasted red peppers, walnuts, garlic, hot spices, olive oil and lemon juice.

Roasted red pepper combined with olive oil, parsley and feta cheese.

Grilled eggplant mixed with vegetables

Red lentil, onion, tomato paste and mint.

A chickpea mixture of onions, parsley, garlic, fresh cilantro and spices. Served with tahini sauce.

Freshly baked squares of pastry filled with spinach and soft cheese. 

Pan-fried beef liver, spices served with onion and parsley mix.

Charcoal grilled goat cheese.

 Homemade Filo pastry scrolls stuffed with feta cheese and parsley, pan-fried till golden brown. 

Great for sharing! Chef's selection of cold appetizers.

Thin pastry topped with minced meat an spices served with salad.

Six pieces of chicken wings grilled on charcoal

Shrimp with butter, garlic and vegetables

Fresh tomato, cucumber, parsley, green pepper and onion mix and Turkish herb dressing.

Mix greens, shredded carrot, tomatoes, cucumber served with olive oil and lemon dressing.

Parsley, tomatoes, onion, bulgur and fresh mint with spices and lemon juice olive oil.

Roasted beets, mixed greens, toasted walnuts with Nova Scotia maple syrup vinaigrette

Mixed greens, seasonal fruits, cherry tomatoes, bocconcini and walnuts dressed with balsamic vinaigrette

Fried falafel on spices tahini sauce and sesame seeds.

Red lentil, bulgur, onion, tomato paste and traditional Turkish spices.

Chef's selection of vegetables with special Turkish herb vinaigrette.

Lentil kofte, falafel, dolma and spinach boregi.

Minced chicken patties mixed with Traditional Turkish spices.

Grilled spicy minced chicken on skewer mixed with traditional Turkish spices.

Tender cube of boneless chicken breast marinated with traditional Turkish spices.

Tender of boneless chicken breast marinated with traditional Turkish spices

Grilled spicy minced chicken on skewer mixed with traditional Turkish spices. Rolled with wrap bread on it tomato sauce, butter and yogurt.

Combination of chicken beyti, chicken shish and chicken chop.

Grilled boneless and skinless chicken thighs marinated with traditional Turkish spices.

Grilled chicken wings marinated with traditional Turkish spices

Minced lamb patties mixed with traditional Turkish spices.

Grilled spicy minced lamb on skewer mixed with traditional Turkish spices.

Tender cubes of lamb marinated with traditional Turkish spices.

Grilled spicy minced lamb on skewer mixed with traditional Turkish spices. Rolled with wrap bread on it tomato sauce, butter and yogurt. 

Combination of lamb beyti, lamb shish and lamb kofte.

Seasoned with traditional Turkish spices. Grilled juicy lamb chops.

3-4 hours slowly cooked shank topped with tomato sauce

Combination of lamb, chicken shish and lamb, chicken kofte.

Chicken or lamb kofte, served with saute cube naan bread, tomato sauce, butter and plain yogurt. 

Seasoned ground beef & lamb in tomato sauce on layers of grilled eggplant, zucchini & potato, topped with bechamel and cheese. 

Combination of lamb beyti, chicken shish and lamb shish, chicken and lamb kofte, chicken breasts, chicken wings and leaf kebab (Beef)

Marinated special spices fresh Atlantic salmon cooked on maple charcoal grill.

Marinated with special spices tiger shrimps cooked on maple charcoal grill.

Minced lamb or chicken patties with mixed traditional Turkish spices, lettuce, tomatoes, onion and spicy mayonnaise served with French fries

Lamb shish, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Chicken shish, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Lamb Kofte, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Chicken kofte, lettuce, onion, yogurt sauce and chilli sauce. 

Lamb beyti, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Chicken beyti, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Fried falafels, lettuce, tomatoes, onion, yogurt sauce and chilli sauce

Lentil kofte, lettuce, tomatoes, onion, yogurt sauce and chilli sauce.

Halloumi, lettuce, tomatoes, onion, yogurt sauce and chilli sauce. 

Filo pastries filled with walnuts and butter. 

Traditional Turkish oven baked rice pudding.

Cream filled putt pastry with chocolate sauce served with shredd coconut.

Traditional kadaifi cooked unsalted home-made cheese, syrup and walnut.

Orange or apple juice.

One complementary refill